White Peony Bai Mudan

White Peony Bai Mudan

from 26.15

This classic white tea is grown in Fujian Province, China, and is known as Bai Mudan, or White Peony. This lot is grown on beautifully terraced hills near the coast, and is hand-picked in April, after the Silver Needle harvest. The traditional varietal—Fuding Da Hao—shows off the tea plant’s down-covered buds and tender young leaves, which are maintained through minimal processing: a simple withering in the sun, or inside with warm air.

The resulting tea is very voluminous; use a few tablespoons per serving, and prepare with water below boiling (180° F) to highlight the clean, sweet, and refreshing bean-sprout flavor.

Country: China
Region: Fujian Province
Tasting Notes: sweet, bean sprout, lingering
Year of Production: Spring 2017

4 oz or 1 lb

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