Join us for a special event this Wednesday, the 25th, as we welcome tea producer Jirosan from Shizuoka, Japan to our Chelsea tasting room. He’ll be brewing several of his top spring harvests, as we taste through our Sencha Yabukita and Sencha Kabuse, and learn about Japanese production.
Swing by anytime between 5-7pm. Space is limited, please RSVP to reserve a spot. And if you find a sencha you love, we'll also have some and other IPOT goods available for purchase!