White Peony Bai Mudan (4 oz)
White Peony
 
This white tea is grown in northern Fujian Province of China and is traditionally known as Bai Mudan. This lot was picked in early April and was grown right on the coast, on terraced hills completely covered with tea plants. The traditional varietal- Fuding da hao- shows off the down-covered buds and young leaves. The resulting tea is very voluminous; try a few tablespoons per serving.

$26.15
Country: China
Region: Fujian Province
Tasting Notes: Clear and sweet, lingering bean sprout flavor

Stock Status:In Stock

Product Code: WCB24
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Description More About This Item
 

White teas

How to Brew White Teas

White tea is best brewed with warm water ranging from 170-185 F. One way to achieve this temperature is to carefully remove the top to your kettle: look for tiny bubbles forming on the heating element or rising from the bottom. Generally these teas are extremely lightweight, so be sure to add enough leaf to the cup or pot. Try a long first steep, 3 to 4 minutes; add more time for subsequent steeps. This extended time is necessary to allow the leaves enclosing the bud to open up and release their flavor to the cup.

White teas are perfect to enjoy in the evening after a light dinner. Avoid drinking them after eating spicy foods, as much of their delicacy will be lost. They are also an alternative for people who are interested in the health benefits of green teas, but find their characteristic vegetal taste too strong for their palate.

Average Customer Review: 5 of 5 | Total Reviews: 1 Write a review.

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  0 of 0 people found the following review helpful:
 
Delightful and refreshing March 6, 2014
Reviewer: Eric DeVries from Anaheim, CA United States  
I'm more accustomed to silver needles so I think I expected something similar, this tea was a real surprise. While it maintains the refinement and delicacy one would expect from a white tea it has an amazing amount of flavor with melony notes and hints of honey - I find it incredibly unique and really well balanced. The aroma is just heavenly as well. I drink this around lunchtime most days, it's invigorating and keeps my energy level high through the work day.

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