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White Monkey Bai Hou (4 oz)
An early spring pick from Fujian Province, Bai Hou is comprised of downy, pale-silver buds and deep-olive leaves handcrafted into a curly twist shape. The aroma is sweetly vegetal and fruity, with a nutty, round flavor that has a hint of spice.
delicate, sweet and nutty
Year of Production:
Stock Status:In Stock
An early spring picked green tea from Fujian, China, with a delicate yet sweet and nutty flavor.
Start with your favorite spring or filtered water. Preheat the teaware. Use a large strainer basket to allow the leaves to open and release their flavor.
3g / 6 oz serving = 1 teaspoon
Play with the amount of tea, the water temperature, and steeping time to re-steep - rely on taste, not color. Get to know the tea! Try it gong-fu style - use a lot of leaf and short steeps for multiple infusions.
For more about brewing tea, visit our
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