Wenshan Baochong Wen
Shan area is known for its cool, moist climate and rich soil. The
hills of Wen Shan have produced some of the finest light oolong teas
over the past 150 years. Very slightly oxidized Bao Chong leaves are
rolled long and tight. Once steeped, the deep green leaves produce a
beautiful jade liquor which yields a subtle flavor and fragrant aroma,
followed by a sweet aftertaste.
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