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Moon-Shaped Sheng Bingcha (100 g) Tsunami Daxue Bingcha (380 g) Blessed Forever Daxue Bingcha (380 g) Tsunami Banzhai Bingcha (380 g)
$23.40
$211.90
$176.45
$156.95
Daxue "Blessed Forever" | In Pursuit of Tea
Folk Art Bingcha (380 g) Purple Tips Brick (500 g) Menghai Brown Bingcha (357 g) Menghai Hun Wai Bingcha (380 g)
$355.10
$175.85
$39.85
$108.15
Bulong Shan Small Bingcha (100 g) Shu (Black) Pu-erh Loose Leaf (4 oz) Pu-erh Mao Cha 2013 (2 oz) Pu-erh Bingcha Sampler
$28.25
$30.75
$34.25
$34.00
Shu (Black) Pu-erh Loose Leaf | In Pursuit of Tea
Yiwu Green Pu-erh Bingcha Tea Samples Xia Guan Sheng Bingcha (357 g) Pu-erh Knife
$582.00
$15.00
$50.40
$10.45
TS001 - Tea Samples
Seven Sons Shu Bingcha (380 g) Bamboo Stick Pu-erh
$146.40
$44.80
   
 
Pu-erh [POO-urr] tea comes from the Yunnan Province in southern China. It is fermented after processing and then aged. This is the only tea which is intentionally aged - the others are always better fresh. The aged tea, often formed into bricks or cakes of different shapes and sizes, tends to get smoother and richer with age. Rare pu-erhs can be 30 years old. Chinese and French studies have documented many health benefits associated with this tea.

Watch video of "Breaking Apart a Pu-erh Bing Cha"

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