Ceylon Iced Tea, 3 pouch package
Ceylon Ice Tea | In Pursuit of Tea
Ceylon Ice Tea | In Pursuit of Tea
Ceylon Iced Tea

Our convenient brew pouch for the preparation of iced tea. Each bag is hand measured to brew a 1/2 gallon of concentrate. By adding an equal amount of ice when served, this bag creates 1 gallon of served iced tea. Ceylon is a classic, brisk and full-flavored black tea.

Country: Sri Lanka
Region: Brisk and full flavored

Stock Status:In Stock

Product Code: IBCE13


Iced Tea Sorbet

While we all enjoy the pleasure of a pot of hot tea, sometimes we crave something a bit cooler. Many of our teas taste great chilled. You can experiment in the kitchen and make an iced version of Wood Dragon, Spring Mist, or Jade Spring.

Why not go one step further and make some sorbet? Combine 3-4 cups of the brewed tea of your choice with up to 1/2 cup of simple syrup (2 parts sugar to 1 part water, and stir over low heat until the sugar is completely dissolved) and the juice of one lemon. (The tea-to-syrup ratio depends on your own personal taste.) Chill the mixture and run it through your ice cream maker for some deliciously refreshing sorbet. Some of our favorite sorbets have been made with Scarlet Glow and Earl Grey. If you don't have an ice cream maker, freeze the mixture in a shallow baking pan for one hour. Then gently stir the ice crystals with a fork every hour for the next 2-3 hours for an equally tasty granita.

One-Minute Tea Tip, 2003

  • Place 1 bag in 1/2 gallon hot water. Steep for 3 minutes, then remove bag.
  • Allow to cool to room temperature.
  • Pour over an equal amount of ice for service. Clouding is an indication that high-quality leaf tea has been used. Pouch makes enough tea for 1 gallon served iced tea.
  • For more about brewing tea, visit our Brewing Notes page.

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